TARRAGON ROSEMARY CIDER VINEGAR

Savory Apple Cider Vinegar

Macerated with organic plants and the vinegar mother.

Maceration and bottling in our workshop in Oise.

• Apple Cider Vinegar

  IMPROVES DIGESTION - REGULATES BLOOD SUGAR - HELPS WITH WEIGHT LOSS

  One tablespoon in a large glass of water every day to feel better.

  Benefits

  Apple cider vinegar has many benefits:
  - It improves digestion and prevents bloating
  - It helps with weight loss
  - It regulates blood sugar
  - It strengthens the microbiota

  Directions for use

  You have to drink it to believe it!
  The dose? One tablespoon diluted in a glass of water. Up to 3 times a day.
  
  When to take it?
  - In the morning: for a boost and to strengthen the immune system
  - Before meals: to regulate blood sugar and help with weight loss.
  - After meals: to improve digestion and prevent bloating
  - At bedtime: to help with sleep and promote digestion
  
  As a cosmetic active ingredient: add our apple cider vinegar to your beauty routines and hair care
  
  In cooking: use our apple cider vinegar in your favorite healthy recipes.

  Composition

  Our apple cider vinegar with the mother is carefully crafted to offer multiple benefits. The cider ferments for several weeks, at its own pace. Finally, the vinegar is unfiltered and unpasteurized. Maceration with the plants takes a minimum of 30 days, then everything is stored in a 250 ml glass bottle.
  
  The mother of apple cider vinegar is the cloudy substance that floats at the bottom of the bottle. It forms naturally when cider turns into vinegar and contains a concentrate of good bacteria, nutrients, minerals, and vitamins. It is a sign that the product is alive, pure, and full of wonderful benefits for the body.