PURPLE BASIL

The basil that smells of Provence will awaken your taste buds with just a pinch in your recipes. Make all your tomato sauce, pasta, tomato mozzarella recipes... An essential in the kitchen.

Choose dried basil to always have it on hand. Use it after cooking to preserve all its flavors.

20g sachet

• In the Kitchen

  Purple basil, with its peppery taste, is a decorative and aromatic element that can add an original touch to your dishes. It pairs well with tomato-based dishes, meats or fish, and adds a kick to sauces, soups and salads. For a successful combination, pair it with garlic, lemon or olive oil.